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Dinner Menu available for ordering during lunch

Lunch Special

Served daily till 2:30 pm

Served with Soup (Hot & Sour or Egg Flower), Fried Won Ton, and Steam Rice.
(Upgrade to Egg Fried Rice or Brown Rice Add $.75)

* INDICATES SPICY DISH – ALSO CAN BE PREPARED NOT SPICY.

L-1 Cashew Nuts Chicken

$7.50

Sliced chicken meat, cashew nuts, carrots, onions,
celery, bamboo shoots & water chestnuts

L-2 * Kung Pao Chicken

$7.50

Chicken, peanuts, carrots, onions, celery, bamboo
shoots & water chestnuts sautéed with spicy sauce

L-3 Sweet & Sour Chicken

$7.50

Juicy tender fried chicken nuggets

L-4 Sweet & Sour Pork

$7.50

Pork tenderloin

L-5 * General Tao's chicken

$7.50

Tender fried chicken with szechuan sauce

L-6 * Orange Chicken

$7.50

Tender fried chicken chunks and fresh orange
slice cooked with orange sauce

L-7 * Orange Shrimp

$7.95

Fried Shrimp, fresh orange slice cooked with orange sauce

L-8 Sweet & Sour Shrimp

$7.95

Fried shrimp stir-fried with celery and onions

L-9 * Szechuan Shrimp

$7.95

Fried shrimp, celery & onions sautéed in szechuan sauce

L-10 Szechuan Chicken

$7.50

Fried chicken, celery and onions cooked in szechuan sauce

L-11 * Sesame Chicken

$7.50

Fried chicken stir-fried with sesame seeds

L-12 Chicken and Vegetables

$7.50

Sliced chicken cooked with assorted vegetables

L-13 Chicken Broccoli

$7.50

Sliced chicken cooked with celery and broccoli

L-14 * Kung Pao Vegetable

$7.50

Diced vegetables, peanuts & fried bean curd

L-15 Vegetable Deluxe

$7.50

Broccoli, water chestnuts, celery, carrots, cabbage, zucchini & mushrooms

L-16 Mongolian Beef

$7.95

Tender beef Sautéed with white & green onions

L-17 Beef Broccoli

$7.95

Tender beef cooked with celery and broccoli

L-18 Thai Curry Chicken

$7.50

Yellow curry cook w/ chicken, mushrooms, celery, onions, zucchini & water chestnut